Brezza Divino Bianco Toscano IGT
Sail composition Stony, marl, rich in skeleton in the two areas southeast and southwest
Training system: Balanced unilateral spurred cordon
Vine density per hectare: 4600
Yield per hectare: 60/70 ql/ha
Area of production: Montalcino, Tuscany
Grape variety: Trebbiano and Malvasia
Appellation: IGT ( Typical, Geographical Indication)
Harvest: October
Vinification: Spontaneous fermentation without adding yeasts, short maceration on the skins
Ageing: 6 months in steel and 6 months in the bottle.
Alcohol content: 12,5% Vol.
Young wine, fruity and fresh,
easy - drinking perfect as apertives and with appetizers.
Codice smaltimento vetro: GL71
Codice smaltimento tappo: 4 LDPE
Codice smaltimento capsula: C/ALU 90
